The antipasti can sostitute the main dish.
APPETIZERS |
| Gnocchi alla marinara (Italian potato dumplings with seafood) |
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| Spaghetti with big clams |
| Spaghetti with clams |
| Spaghetti with mussels (without tomatoes) |
| Penne with crabs |
| Ravioli with shrimp |
| Riso alla spuma di mare in bianco (rice with very small fish, without tomatoes) |
| Linguine with sea urchin |
| Penne in barca (pasta with cream and clams) |
| Lasagne |
| Taglierini with pesto |
| Tortellini cream and ham |
| Spaghetti fresh tomatoes and basil |
| Spaghetti alla bolognese (pasta with minced meat sauce) |
| Minestrone (Vegetable soup) |
MAIN DISHES FISH |
| Deep fried squids and prawns (*) |
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| Grilled swordfish (*) |
| Grilled sole (*) |
| Grilled king prawns (*) |
| Mussels alla marinara |
| Cacciucco alla livornese (on request min. 2 persons, main dish) |
| Squid in a special sauce or grilled |
| Deep fried fish |
| Fresh fish (gold bream or perch in the oven or grilled) |
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| (*) Frozen product |
MAIN DISHES MEAT |
| Slices of beef |
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| Rump steak |
| Escalope grilled |
| Pork cutlet alla milanese |
| Tender veal escalope flavoured with Marsala wine |
| Tender veal escalope flavoured with lemon |
| Tender veal escalope with porcini mushrooms |
COLD DISHES |
| Parma ham |
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| Ham and melon |
| Mozzarella and tomatoes |
| Bruschetta with tomatoes and basil |
| Bruschetta with gold bream cream |
| Boiled octopus with potatoes |
| Panzanella (tuna, tomatoes, onion, mozzarella) |
| Salad with prawns, rucola and cherry tomatoes |
| Canellini beans with tuna and onion |
| Big salad (green salad, carots, tuna, mozzarella, olives, mais) |
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